Stone Age Nettle Soup Recipe

Stone age nettle soup recipe – Web in this video, i take you into my kitchen and we'll cook fresh stinging nettles into a delicious, simple nettle soup. Get a wooden bowl so you can put the ingredients in but don’t put them in yet. Web this stinging nettle soup is a delicious puree of nettles, onion, potatoes, and spices and becomes a beautiful deep,. This week, i made some. Shred the onion’s skin off. Bash the carrots into little bits, but throw the ends away. Web method using gloves, rinse the nettle tops under a tap and set to one side. Grind the potatoes into tiny bits.

Heat the oil and butter in a large saucepan. Web bring a large pot of water to a boil with 2 teaspoons of salt. Serve a taste of spring with this savory and delicious nettle soup! Web nettle soup with asparagus. Web instructions with rubber or latex gloves, wash and rinse stinging nettle. Web directions place potatoes in a medium pot, and cover with cold water by about 2 inches; Heat oil in a large pot over medium heat. Web how the cavemen ate:

Step 2 add the nettle leaves, simmer for 1 min to wilt, then blend the soup.

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Web bring a large pot of water to a boil with 2 teaspoons of salt. Get a wooden bowl so you can put the ingredients in but don’t put them in yet. Web in this video, i take you into my kitchen and we'll cook fresh stinging nettles into a delicious, simple nettle soup. Web how the cavemen ate: Add the onion, carrot, leek and potato, and cook for 10 mins until the vegetables start to soften. Cover and simmer until vegetables. Web directions place potatoes in a medium pot, and cover with cold water by about 2 inches;

Web nettle soup with asparagus. Grind the potatoes into tiny bits. This will remove most of the sting. Stir in garlic and potatoes, cook for 5 minutes. This week, i made some. Web there is a nettle soup recipe from the mazandaran province of iran.